Standard rating procedure; comments welcome.


Broccoli
Green Beans
Peas
Spinach
Corn
Artichokes
Lettuce
Mushrooms
Cabbage
Cauliflower
Asparagus
Carrots
Brussels Sprouts
Celery
Potato
Onion (yellow)
Scallions
Garlic
Bell Peppers (Green)
Bell Peppers (Red)
Cucumber
Zucchini
Radish
Parsnip
Yams (or other sweet potatoes)
Tomato (even though it's actually a fruit)
Avocado (even though it's actually a fruit)

Hello CF !

"FTHFM" = Far too healthy for me !  ;D  (or don't know)  :P

Broccoli  3
Green Beans  5
Peas  5
Spinach  0.5
Corn  3
Artichokes  FTHFM
Lettuce  4
Mushrooms  0.5
Cabbage  0.5
Cauliflower  3
Asparagus  FTHFM
Carrots  4
Brussels Sprouts  FTHFM
Celery  2
Potato  5
Onion (yellow)  4
Scallions   ???
Garlic  2
Bell Peppers (Green)   ???
Bell Peppers (Red)   ???
Cucumber  FTHFM
Zucchini  2
Radish  FTHFM
Parsnip  FTHFM
Yams (or other sweet potatoes)  FTHFM
Tomato (even though it's actually a fruit)  0 - Yuk !
Avocado (even though it's actually a fruit)  Same as Tomato !  ;D

Erg! The mouse isn't working so I'm using only my keyboard. I'll try to do the best I can.

Broccoli-2
Green Beans-3
Peas-3
Spinach-4
Corn-5
Artichokes-Never Tried
Lettuce-3
Mushrooms-2
Cabbage-3
Asparagus-3
Carrots-2
Brussels Sprouts-3
Celery-4
Potato-4
Onion (Yellow)-3
Green Onions-3
Garlic-2.5
Bell Peppers (Green)-3
Bell Peppers (Red)-2
Cucumber-4
Zucchini-4
Radish-2
Parsnip-Satanic, 0.666
Yams-5
Tomato-4
Avocado-Never Tried

Chao. -SR

Broccoli  3.5
Green Beans  4
Peas  4 (5 if they're fresh)
Spinach  I only like it raw and in salads, in which case I'd give it a 4.
Corn  5 (if fresh)...3.5 (if canned)
Artichokes  Yum!!!  5+
Lettuce  3.5
Mushrooms  4.5
Cabbage  3
Cauliflower  3.5
Asparagus  4.5
Carrots  4
Brussels Sprouts  I only eat them if they're disguised in a butter sauce.  ;D 4
Celery  3.5
Potato  A very versatile food!  4
Onion (yellow)  5
Scallions  5
Garlic  Delicious and very healthy!  5+
Bell Peppers (Green)  I only like them raw.  4
Bell Peppers (Red)  4
Cucumber  5
Zucchini  3
Radish  3
Parsnip  3
Yams (or other sweet potatoes)  4
Tomato (even though it's actually a fruit)  Nah.  2.5
Avocado (even though it's actually a fruit)  Yum!  4

Broccoli ... 5
Green Beans ... 5
Peas ... 4
Spinach ... 4 love it in quiche and raw in salad
Corn ... 4
Artichokes ... 3 only like them marinated
Lettuce ... 4
Mushrooms ... 4
Cabbage ... 4
Cauliflower ... 5
Asparagus ... 5
Carrots ... 4
Brussels Sprouts ... 3
Celery ... 3
Potato ... 4
Onion (yellow) ... 4
Scallions ... 5
Garlic ... 5
Bell Peppers (Green) ... 3
Bell Peppers (Red) ... 4
Cucumber ... 4
Zucchini ... 4
Radish ... 2.5
Parsnip ... 2.5
Yams (or other sweet potatoes) ... 4 when they're baked
Tomato (even though it's actually a fruit) ... 5 couldn't live without it!
Avocado (even though it's actually a fruit) ... 5

Broccoli          3
Green Beans     There is a particular kind of green bean (not sure of the variety)  that I really love.  5 (for that one variety)
Peas        5
Spinach     5
Corn        10
Artichokes     4
Lettuce       3.5
Mushrooms     5
Cabbage    2
Cauliflower       2
Asparagus        3
Carrots          3.5
Brussels Sprouts      I have never had these
Celery     0   :P
Potato           5
Onion (yellow)      This is a cooking necessity.  Everything needs onions.   5
Scallions      4
Garlic         Just like onions.  Needed for almost every recipe.  5
Bell Peppers (Green)  2
Bell Peppers (Red)     2
Cucumber       4.5
Zucchini        4
Radish    1
Parsnip   1
Yams (or other sweet potatoes)     4.5
Tomato (even though it's actually a fruit)    3
Avocado (even though it's actually a fruit)     3

Answering on behalf of my kids here:

Broccoli        0
Green Beans  0
Peas            0
Spinach        0
Corn            0
Artichokes    0
Lettuce        0
Mushrooms    0
Cabbag e      0
Cauliflower    0
Asparagus     0
Carrots         0
Brussels Sprouts  -100
Celery          0
Potato         0
Onion (yellow)  0
Scallions      ???
Garlic           0
Bell Peppers (Green)  0
Bell Peppers (Red)     0
Cucumber     0
Zucchini       0
Radish          0
Parsnip         0
Yams (or other sweet potatoes)  0
Tomato (even though it's actually a fruit)0
Avocado (even though it's actually a fruit) 0

Answering on behalf of me...

If there's one thing in this world I couldn't envisage myself becoming, it's a vegetarian...I fail to see the attraction in eating a plant that's had the life boiled out of it...(yes, I know you can steam 'em, but...)

Anyways...

Broccoli, Peas, Spinach, Corn, Artichokes, Cabbage (whatever colour), Cauliflower, Sprouts, Cucumber & Parsnips - yeuch to all...never touch 'em and never will...

Green Beans - 2
Lettuce - 2
Mushrooms - 4
Carrots (raw only) - 3
Celery - 3
Potato - 4, except roasted 2 - and that stuff you used to get at school with the suspect lumps and stringy bits in it 1...
Onion (yellow) - 3, my fave is Red Onion 4...
Garlic - 4, but mustn't go overboard with it...my breath could quite easily remove wallpaper after consuming too much...
Peppers (Green & Red) - 3
Radish - 4, if a mild-ish variety...
Tomatoes - 5, if a tasty variety (could eat 'em like they're going out of fashion!) - the tasteless ones aren't worth it...

Any I've missed, I haven't eaten...

M-m-mmm.... :)

Broccoli 5
Green Beans 5
Peas 5
Spinach 5
Corn 5
Artichokes 5
Lettuce 5
Mushrooms 5
Cabbage 5
Cauliflower 5
Asparagus 5
Carrots 5
Brussels Sprouts 5
Celery 5
Potato 5
Onion (yellow) 5
Scallions 5
Garlic 5
Bell Peppers (Green) 5
Bell Peppers (Red) 5
Cucumber 5
Zucchini 5
Radish 5
Parsnip 5
Yams (or other sweet potatoes) 5
Tomato (even though it's actually a fruit) 5
Avocado (even though it's actually a fruit) 5

Any and all veggies are a 5 in my book!  :)

Cool, Hairspray!  ;)

You forgot that cucumbers are really fruits too

Broccoli 5(with garlic and oil)*
Green Beans 3*
Peas 5 fresh 555+*
Spinach 5*
Corn 5 fresh55555555*
Artichokes 4
Lettuce 3
Mushrooms 555
Cabbage 2
Cauliflower 5 au gratin 55555
Asparagus big huge 5
Carrots 5*
Brussels Sprouts 5*
Celery 3
Potato 4
Onion (yellow)3*
Scallions 4*
Garlic not enough 5's in the world LOL*
Bell Peppers (Green) 3
Bell Peppers (Red) 3
Cucumber 0 (dill pickles mmmmm)
Zucchini YES 5555555*
Radish 0
Parsnip 0
Yams (or other sweet potatoes) 5
Tomato (even though it's actually a fruit) 55555*
Avocado (even though it's actually a fruit) 1

*These are things I grow.Most veggies taste much better with a nice slab of cow or some kinda beast with em:)


Go Redsox Go!!!

broccoli---3.75 (even alone it's not bad---doesn't deserve its bad rep)
green beans---4
peas (if you're refering to green ones)---4.75 (love them!)
spinach---3.5 (has to be mixed with something)
corn----2.75 (too difficult to eat)
artichokes----3.75
lettuce---depends which kind: neigh for iceberg; yeah for butterleaf
mushrooms---3.5 (my taste buds have changed since I was little, but they still have to be sauteed and spiced up)
cabbage----2.25
cauliflower----2.75
asparagus-----4
carrots-----4.5 (yum!)
celery----2.5 (gets caught in my teeth  >:( )
potato----4.25 (love them but they're loaded with too much starch)
onion (yellow)----1  :P
garlic------0  :P  :P   :P
bell peppers (green)----3.25 (neutral about them, but put them on for extra greens in my diet)
bell peppers (red)----3.75
cucumber-----2.25 (too watery)
zucchini----3.75
radish----3
yams (or other sweet potatoes)----5 (my favorite)
tomato-----4
avocado----4