I'm just curious to see what the most popular one is.

Kraft used to have a tomato, bacon dressing.  I also like Green Goddess.

Italian.

Ranch is my favorite.

I voted "Other" because I like Green Goddess. :)

Ranch

It's gotta be Italian for me... :)

I never heard of "Green Goddess"
Who makes it and is it available in Canada? I'd like to try it.

I never heard of "Green Goddess"
Who makes it and is it available in Canada? I'd like to try it.


I think Kraft makes a version of it, but I've never tasted it. I'm curious about it though.

I said ranch. Good on crappy pizza. Makes it taste better. :D

Here it is---->

http://www.hometownfavorites.com/images/items/Large/HFSA863.jpg

The best way for me to describe it is its kind of like Ranch but with a lot of pepper.  ::)

Here it is---->

http://www.hometownfavorites.com/images/items/Large/HFSA863.jpg

The best way for me to describe it is its kind of like Ranch but with a lot of pepper.  ::)


If I can find it I'd give it a try!  :)

My favorite is Ranch but we always have at least 3 or 4 different kinds in the house. I love Ranch and 1000 Island (my 2nd fav), my husband loves French and Italian.

Here it is---->

http://www.hometownfavorites.com/images/items/Large/HFSA863.jpg

The best way for me to describe it is its kind of like Ranch but with a lot of pepper.  ::)

Hmmm, I'd like to try it too but I don't think they sell it up here in Canada. I guess I'll just get ranch & put a lot of pepper on it until then! ;D

Hmmm, I'd like to try it too but I don't think they sell it up here in Canada. I guess I'll just get ranch & put a lot of pepper on it until then! ;D


That's the best idea then I guess. ;D

I like Ranch and Balsamic Vinagrette.

I picked other.  I always liked Catalina the best

http://ecx.images-amazon.com/images/I/11VDJSARKNL._AA144_.jpg


I've never tried Thousand Island dressing before, which is weird since I live very close to the Thousand Islands

I'll have to go with "other": Balsamic vinegar mixed with EVOO.

Wait...I seem to recall voting on another thread just like this one.

I like Bleu Cheese best but I'm not picky, I will eat pretty much any dressing.

BTW, here are about a dozen recipes to make your own Green Goddess Dressing...just click on the title of each at the following link:
http://www.recipezaar.com/recipes.php?q=Green%20Goddess%20Dressing

Blue Cheese & Thousand Island

Italian, followed by Blue Cheese

Here it is---->

http://www.hometownfavorites.com/images/items/Large/HFSA863.jpg

The best way for me to describe it is its kind of like Ranch but with a lot of pepper.  ::)
that is one of my favorites too. I used to get that dressing on my salads when we would go out to our favorite restaurant Charley Browns. Diane would almost always get the Austrailan lobster tail and me the Prime Rib and they served Green Goddess dressing which I thought was a creamy version of ranch but with avocado in it to add the green. superb stuff

...my other favorite is Ceasar. it's so good  ::)

I really don't like any dressings at all. At a push perhaps a thai sweet chilli, if that counts. "Others" for me either way.

I usually will take Thousand Island over everything else, but I will NOT eat it if it's Charterhouse style (with onions). My second faves are Blue Cheese, Balsamic Vinaigrette, Asian Sesame, French, Honey mustard, and probably a few more.

For salads, it's this one hands down:

http://ecx.images-amazon.com/images/I/41jzoLphDHL._AA280_PIbundle-6,TopRight,0,0_AA280_SH20_.jpg


I like blue cheese dressing on my burgers (beef and Bocas), and I love to dip raw cauliflower in blue cheese dressing.  I also indulge in Caesar dressing at restaurants occasionally.  :)

For salads, it's this one hands down:

http://ecx.images-amazon.com/images/I/41jzoLphDHL._AA280_PIbundle-6,TopRight,0,0_AA280_SH20_.jpg


this stuff is good. I saw your pic and it jogged my memory of what I used it for. I used to lightly steam asparagus, broccoli and cauliflower. I'd cut them up and then douse them with the Newmans Olive oil & vinegar dressing. it was wonderful.

I also LOVE Caesar dressing, but since becoming a vegetarian in Aug. of 2006, I no longer eat it.  :\'( There are vegetarian Caesar dressings I have yet to try (they're more pricey).

French.... then Catlina

Raspberry Walnut Vinagrette
Ranch
Catalina
Thousand Island
French


Actually, the ones I HATE is a shorter list.  :D ;D ;D

Bleu Cheese
Honey Mustard
Many Italians (Some are good but most I don't I care for-too vinegary for my taste). 


Cat

I like Pepercorn ranch by Kraft best.

And if I have to settle for regular ranch, I smother my salad with pepper! LOL!  ::)

I LIKE JUST PLAIN BALSAMIC VINEGAR...I KNOW I'M WEIRD... 

I LIKE JUST PLAIN BALSAMIC VINEGAR...I KNOW I'M WEIRD... 

I don't think thats weird, it's probably the healthiest! I think most of the salad dressing out there have WEIRD ingredients like glycerides and polysorbates!

I LIKE JUST PLAIN BALSAMIC VINEGAR...I KNOW I'M WEIRD... 


No, you're not. I LOVE Balsamic Vinegar. I use it to marinate meat, flavor veggies, etc. I just had to buy some more at Costco because my cabinet looked naked without it. :D

I heard somewhere that if you reduce it enough, you can use it as a syrup for ice cream. I'm not sure if it's true though. :P

I LIKE JUST PLAIN BALSAMIC VINEGAR...I KNOW I'M WEIRD... 


alas I have never tried it ....unless someone fed it to me without my knowing.